extra virgin olive oil, peppercorn, tomato paste & fennel recipes
7 recipes
Page 1
How to Make Vegetable Stock
crecipe.com
Ingredients: peppercorn, fennel, extra virgin olive oil, tomato paste, celery, rosemary, carrot, bay leaf, parsley, button mushroom, thyme, onion, garlic
Chilled Fennel Gazpacho with Olive Ciabatta Croutons
deliaonline.com
Ingredients: peppercorn, fennel, extra virgin olive oil, tomato paste, rustic italian bread, lemon, balsamic vinegar, coriander, olive oil, tomato, oregano, onion, garlic, olive paste
FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE
chefspencil.com
Ingredients: peppercorn, fennel, extra virgin olive oil, tomato paste, prawns, parmesan, butter, cream, fettuccine, celery, carrot, bay leaf, anise liqueur, onion, garlic
Lobster Sauce
foodnetwork.com
Ingredients: peppercorn, fennel, extra virgin olive oil, tomato paste, lobster, lobster stock, flour, butter, celery, brandy, paprika, carrot, star anise, onion, cayenne, bouquet garni
Bone Broth and Soup
hy-vee.com
Ingredients: peppercorn, fennel, extra virgin olive oil, tomato paste, whole chicken, schmaltz, chicken bone broth, chicken wings, parmesan, baguette, celery, basil, carrot, bay leaf, egg, parsley, bell pepper, onion, scallion
Vegan Saffron Risotto
foodnetwork.com
Ingredients: peppercorn, fennel, extra virgin olive oil, tomato paste, soy sauce, celery, white wine, orange, nutritional yeast, carrot, bay leaf, parsley, tomato, leek, saffron, thyme, risotto rice, garlic, cayenne
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: peppercorn, fennel, extra virgin olive oil, tomato paste, lamb shank, beef stock, flour, butter, celery, lemon, rosemary, red wine, carrot, polenta, bay leaf, parsley, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth