extra virgin olive oil, potato, red wine, garlic, parsley & parsnip recipes
4 recipes
Page 1
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: extra virgin olive oil, red wine, parsley, parsnip, potato, garlic, brisket, red onion, rosemary, carrot, bay leaf, canned tomato
Healthy Crock Pot Beef Stew
recipesrun.com
Ingredients: extra virgin olive oil, red wine, parsley, parsnip, potato, garlic, worcestershire, beef broth, beef roast, whole-wheat flour, celery, carrot, bay leaf, peas, tomato paste, thyme, onion
Vegetable Shepard's Pie
jamiegeller.com
Ingredients: extra virgin olive oil, red wine, parsley, parsnip, potato, garlic, milk, butter, chestnut, carrot, chard, potato starch, egg, button mushroom, tomato paste, thyme, onion, coconut milk, pearl onion, jerusalem artichoke, sweet potato
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: extra virgin olive oil, red wine, parsley, parsnip, potato, garlic, celery, tamari, shallot, sun dried tomato, rosemary, burdock root, carrot, arrowroot flour, bay leaf, celeriac, button mushroom, kombu, sage, lima beans, thyme, mirin, onion, turnip