extra virgin olive oil, potato, tomato, lemon & fresh mint recipes
4 recipes
Page 1
Roasted Baby Potatoes with Eggplant Caviar and Creme Fraiche
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, fresh mint, tomato, potato, creme fraiche, shallot, sesame seed, eggplant, smoked paprika, parsley, garlic
Slow roast lamb shoulder with garlicky potatoes
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, fresh mint, tomato, potato, chicken stock, lamb shoulder, red onion, cucumber, red wine vinegar, rosemary, onion, garlic
Italian chickpea stew
crecipe.com
Ingredients: lemon, extra virgin olive oil, fresh mint, tomato, potato, white wine, red onion, parsley, olive oil, spinach, chile pepper, garlic, canned chickpea
Kotlets with herb salad
bbc.co.uk
Ingredients: lemon, extra virgin olive oil, fresh mint, tomato, potato, ground beef, flour, cumin, sesame seed, cucumber, basil, vegetable oil, egg, parsley, cinnamon, onion, pickle, turmeric, nutmeg