extra virgin olive oil, potato, tomato, vegetable broth & bay leaf recipes
15 recipes
Page 1
Chicken & Potato Casserole
recipecommunity.com.au
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, chicken breast, paprika, peas, bell pepper, onion, garlic
Italian Vegetable Stew
cento.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, celery, red onion, zucchini, roasted red peppers, eggplant, artichoke, porcini, chile pepper, garlic
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, fish fillets, bread, celery, lemon, dill, parsley, olive oil, onion, garlic
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, parmesan, zucchini, basil, carrot, peas, white beans, leek, green beans, thyme, garlic
Classic Italian Veal Spezzatino
allrecipes.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, veal steak, celery, white wine, paprika, carrot, peas, cornstarch, thai chile pepper, onion, garlic
Gluten Free Minestrone Soup
sidechef.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, parmesan, celery, zucchini, rosemary, carrot, peas, leek, green beans, bell pepper, onion, garlic
Authentic Vegetarian Ukrainian Borscht
food.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, dill, maple syrup, cabbage, carrot, beetroot, onion, chile pepper, garlic, canned chickpea, cider, caraway
Ribollita Soup
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, celery, canned cannellini beans, cabbage, zucchini, kale, carrot, leek, thyme, celery seed, garlic, chili flake
Braised Octopus in Tomato Sauce with Roasted Fingerling Potatoes
myrecipes.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, octopus, orange, green olives, raisins, honey, red wine, smoked paprika, parsley, bell pepper, onion, garlic
Ribollita Soup
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, celery, canned cannellini beans, cabbage, zucchini, kale, carrot, leek, thyme, celery seed, garlic, chili flake
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, carrot, parsley, leek, oregano, baby greens, garlic
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, pesto, parmesan, pearl barley, celery, zucchini, carrot, parsley, olive oil, green beans, thyme, onion, garlic
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, parmesan, kale, carrot, parsley, rutabaga, leek, saffron, thyme, onion, red quinoa, garlic, chili flake
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, prosciutto, parmesan, celery, cabbage, zucchini, cannellini beans, carrot, leek, green beans, cavolo nero, onion, garlic, chili flake
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: extra virgin olive oil, bay leaf, tomato, potato, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, white pepper, parsley, olive oil, leek, green beans, onion, sweet corn, garlic