extra virgin olive oil, potato, tomato, white wine & chili flake recipes
5 recipes
Page 1
Mussels With Potatoes and Red Pepper
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, tomato, potato, chili flake, mussel, lemon, cilantro, bell pepper, onion, garlic
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: white wine, extra virgin olive oil, tomato, potato, chili flake, pine nut, parmesan, flour, butter, lemon, basil, egg, olive oil, tomato paste, thyme, garlic, wild mushroom
Spinach Gnocchi
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, tomato, potato, chili flake, chicken stock, parmesan, flour, half and half, butter, cracked pepper, egg, olive oil, baby greens, onion, garlic, nutmeg
Potato Gnocchi with Chorizo Sauce Recipe - (4.6/5)
keyingredient.com
Ingredients: white wine, extra virgin olive oil, tomato, potato, chili flake, chicken stock, raw chorizo, parmesan, flour, carrot, bay leaf, egg, tomato paste, oregano, onion, sugar, garlic, nutmeg
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, tomato, potato, chili flake, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, lemon, shallot, paprika, chive, egg, parsley, olive oil, button mushroom, leek, cress, bell pepper, onion, garlic, sherry vinegar