extra virgin olive oil, preserved lemon & pine nut recipes
7 recipes
Page 1
Roasted Green Beans with Preserved Lemon and Pine Nuts
countryliving.com
Ingredients: pine nut, preserved lemon, extra virgin olive oil, canned anchovy, white balsamic vinegar, honey, green beans, garlic
Couscous with preserved lemons
deliciousmagazine.co.uk
Ingredients: pine nut, preserved lemon, extra virgin olive oil, couscous, lemon, parsley, canned chickpea, vegetable broth
Lemony Barley Salad with Kale Pesto
foodandwine.com
Ingredients: pine nut, preserved lemon, extra virgin olive oil, pearl barley, lemon, shallot, kale, currant
Fried haloumi with lemon, coriander and pine nuts
gourmettraveller.com.au
Ingredients: pine nut, preserved lemon, extra virgin olive oil, rustic italian bread, halloumi, lemon, coriander, olive oil, onion, chile pepper
Baked ocean trout with tahini and herb salad
taste.com.au
Ingredients: pine nut, preserved lemon, extra virgin olive oil, trout, greek yogurt, lemon, tahini, sumac, parsley, cilantro, potato
Ham and potato cakes with rocket pesto
delicious.com.au
Ingredients: pine nut, preserved lemon, extra virgin olive oil, deli ham, flour, lemon, chive, wholegrain mustard, egg, arugula, potato, sunflower oil
Hot chicken, green bean and Israeli couscous salad ( SERVES 4 )
eatwell.co.nz
Ingredients: pine nut, preserved lemon, extra virgin olive oil, chicken breast, israeli couscous, lemon, ginger powder, raisins, parsley, cinnamon, green beans, chile pepper, turmeric, garlic, chili flake