extra virgin olive oil, preserved lemon & vegetable broth recipes
10 recipes
Page 1
Couscous with preserved lemons
deliciousmagazine.co.uk
Ingredients: preserved lemon, extra virgin olive oil, vegetable broth, pine nut, couscous, lemon, parsley, canned chickpea
Roasted Pepper, Tomato and Farro Salad
acommunaltable.com
Ingredients: preserved lemon, extra virgin olive oil, vegetable broth, pancetta, anchovy paste, farro, cherry tomato, white wine vinegar, baby greens, bell pepper
Yotam Ottolenghi's Braised Eggs with Leek and Za'atar
purewow.com
Ingredients: preserved lemon, extra virgin olive oil, vegetable broth, butter, feta, cumin, za'atar, egg, leek, baby greens
Farro Salad with Preserved Lemon Vinaigrette
westoftheloop.com
Ingredients: preserved lemon, extra virgin olive oil, vegetable broth, farro, feta, lemon, shallot, dried cherry, parsley, mint, scallion
Parsnip Apple & Fennel Soup with Cucumber Salad
meatified.com
Ingredients: preserved lemon, extra virgin olive oil, vegetable broth, cracked pepper, lemon, fennel, apple, cucumber, radish, parsnip, avocado oil, onion, tarragon
Artichoke Tagine with Peas, Baby Potato and Lemon
sidechef.com
Ingredients: preserved lemon, extra virgin olive oil, vegetable broth, lemon, green olives, ginger powder, artichoke, peas, cilantro, new potato, onion, turmeric, garlic
Potatoes, artichokes, carrots and broad beans with preserved lemons
houseandgarden.co.uk
Ingredients: preserved lemon, extra virgin olive oil, vegetable broth, fava beans, shallot, vermouth, ginger root, coriander, honey, carrot, bay leaf, thyme, potato, garlic, cayenne, canned artichoke
Celery Root Purée with Spiced Cauliflower and Quail Eggs
thedailymeal.com
Ingredients: preserved lemon, extra virgin olive oil, vegetable broth, almond, cumin, lemon, cauliflower, tahini, bay leaf, celeriac, smoked paprika, parsley, cilantro, onion, garlic, ras el hanout, quail egg
Curry Couscous and Quinoa Pilaf (Vegetarian)
allrecipes.com
Ingredients: preserved lemon, extra virgin olive oil, vegetable broth, slivered almonds, couscous, butter, celery, raisins, honey, carrot, parsley, curry, olive oil, chickpea, vegetable soup mix, apple cider vinegar, quinoa, turmeric, scallion
Braised saffron cauliflower, crumbled feta, steamed kasha and pickled vegetable salad ( SERVES 6 )
eatwell.co.nz
Ingredients: preserved lemon, extra virgin olive oil, vegetable broth, feta, lemon, white wine, cauliflower, red onion, fennel, romaine, carrot, white wine vinegar, radish, fennel seed, green beans, saffron, bell pepper, raw buckwheat, sugar, garlic