extra virgin olive oil, red cabbage, garlic & dill recipes
10 recipes
Page 1
Red Cabbage Slaw
kitchenstewardship.com
Ingredients: dill, red cabbage, extra virgin olive oil, garlic, goat cheese, lemon, red onion, artichoke, apple cider vinegar
Red Cabbage Slaw
oukosher.org
Ingredients: dill, red cabbage, extra virgin olive oil, garlic, red onion, balsamic vinegar, carrot, bell pepper, sugar, celery seed
Pan-Roasted Cabbage Slaw
theinspiredhome.com
Ingredients: dill, red cabbage, extra virgin olive oil, garlic, bacon, celery, shallot, dijon mustard, parsley, capers, apple cider vinegar
Salmon & Avocado Salad
eatingwell.com
Ingredients: dill, red cabbage, extra virgin olive oil, garlic, salmon, lemon, mixed greens, carrot, white wine vinegar, dijon mustard, avocado
Green Goddess Bowl with Chicken and Quinoa
delish.com
Ingredients: dill, red cabbage, extra virgin olive oil, garlic, chicken breast, anchovy paste, milk, feta, cherry tomato, mayonnaise, parsley, vinegar, quinoa, scallion
Herb, Cabbage & Mushroom Salad
recipecommunity.com.au
Ingredients: dill, red cabbage, extra virgin olive oil, garlic, soy sauce, cracked pepper, cabbage, ginger root, fresh mint, thai basil, jalapeno, button mushroom, radish, lime
Greek gyros with tzatziki sauce
ck-creativekitchen.com
Ingredients: dill, red cabbage, extra virgin olive oil, garlic, boneless skinless chicken thighs, yogurt, lemon, red onion, coriander, cucumber, white wine vinegar, olive oil, tomato, oregano, thyme, onion, potato
Avocado & Shrimp Chopped Salad
eatingwell.com
Ingredients: dill, red cabbage, extra virgin olive oil, garlic, shrimp, bacon, sour cream, red onion, cherry tomato, shallot, fennel, romaine, corn husk, grapeseed oil, mustard powder, apple cider vinegar, cilantro, bell pepper, avocado, lime
Lentil Sloppy Joes with Creamy Cabbage Slaw
thefeedfeed.com
Ingredients: dill, red cabbage, extra virgin olive oil, garlic, worcestershire, greek yogurt, bread, cumin, balsamic vinegar, fire-roasted tomato, dijon mustard, molasses, smoked paprika, black lentils, button mushroom, apple cider vinegar, bell pepper, chili powder, onion, vegetable broth
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: dill, red cabbage, extra virgin olive oil, garlic, leg of lamb, pita, feta, lemon, cherry tomato, cabbage, pomegranate molasses, rosemary, fresh mint, honey, red wine, carrot, bay leaf, dijon mustard, oregano, pomegranate juice, onion, canola oil