extra virgin olive oil, red cabbage, garlic, onion & honey recipes
4 recipes
Page 1
Asian Turkey Burger Salad with Peanut Dressing
runningtothekitchen.com
Ingredients: red cabbage, extra virgin olive oil, honey, onion, garlic, ground turkey, fish sauce, peanut butter, butter, soy sauce, panko, coconut oil, red onion, cherry tomato, ginger root, red wine vinegar, egg, cilantro, red leaf lettuce, butter lettuce
Rainbow Turkey Salad
paleohacks.com
Ingredients: red cabbage, extra virgin olive oil, honey, onion, garlic, turkey breast, butter, lemon, red onion, paprika, rosemary, carrot, olive oil, sage, tomato, arugula, bell pepper, thyme, avocado, pomegranate
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: red cabbage, extra virgin olive oil, honey, onion, garlic, leg of lamb, pita, feta, lemon, dill, cherry tomato, cabbage, pomegranate molasses, rosemary, fresh mint, red wine, carrot, bay leaf, dijon mustard, oregano, pomegranate juice, canola oil
Chicken-Chorizo Albondigas (Meatballs) with Mango BBQ Sauce and Asian Slaw
foodnetwork.com
Ingredients: red cabbage, extra virgin olive oil, honey, onion, garlic, ground chicken, chorizo, peanut butter, peanut, soy sauce, panko, ketchup, shallot, sesame seed, ginger root, rice wine vinegar, red wine vinegar, snow peas, toasted sesame oil, carrot, sriracha, dijon mustard, anaheim pepper, egg, parsley, cilantro, bell pepper, thyme, agave nectar, mango, scallion