extra virgin olive oil, red onion, basil, asparagus & oregano recipes
6 recipes
Page 1
Artichoke and Asparagus Salad With Lemony Herb Vinaigrette
thedailymeal.com
Ingredients: red onion, extra virgin olive oil, basil, oregano, asparagus, lemon, shallot, fennel, thyme, canned artichoke
Grilled Vegetable Summer Salad
makingthymeforhealth.com
Ingredients: red onion, extra virgin olive oil, basil, oregano, asparagus, tamari, balsamic vinegar, portobello mushroom, romaine, vegetable oil, vegan mozzarella, tomato, avocado
NatureSweet® Cherubs® Tomato and Feta Caprese Salad
naturesweet.com
Ingredients: red onion, extra virgin olive oil, basil, oregano, asparagus, almond, orzo, feta, lemon, seasoned rice vinegar, cucumber, tomato, garlic, canned chickpea
Barbecued vegetable salad
womensweeklyfood.com.au
Ingredients: red onion, extra virgin olive oil, basil, oregano, asparagus, cumin, orange, zucchini, fennel, eggplant, red wine vinegar, mustard powder, capers, bell pepper, garlic, scallion, chili flake
Cheesy Baked Penne with Roasted Veggies
skinnytaste.com
Ingredients: red onion, extra virgin olive oil, basil, oregano, asparagus, ricotta, pecorino, mozzarella, balsamic vinegar, zucchini, fennel, marinara sauce, parsley, olive oil, bell pepper, gluten-free pasta, garlic
Israeli Couscous Salad with Mediterranean Roasted Vegetables
afamilyfeast.com
Ingredients: red onion, extra virgin olive oil, basil, oregano, asparagus, israeli couscous, feta, lemon, balsamic vinegar, shallot, kalamata olives, zucchini, eggplant, garlic powder, red wine vinegar, vinaigrette dressing, capers, bell pepper, summer squash