extra virgin olive oil, red onion, basil, canned tuna & canned anchovy recipes
3 recipes
Page 1
Salade niçoise
womensweeklyfood.com.au
Ingredients: canned anchovy, canned tuna, red onion, extra virgin olive oil, basil, celery, lemon, egg, capers, tomato, green beans, black olives, sugar, garlic
Niçoise Salad (or Salada Nissarda)
196flavors.com
Ingredients: canned anchovy, canned tuna, red onion, extra virgin olive oil, basil, fava beans, mixed greens, cucumber, red wine vinegar, rosemary, egg, tomato, black olives, bell pepper, onion, garlic
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, canned tuna, red onion, extra virgin olive oil, basil, baguette, lemon, kalamata olives, roasted red peppers, red wine vinegar, dijon mustard, egg, parsley, capers, tomato, garlic