extra virgin olive oil, red onion, basil, eggplant & vegetable broth recipes
2 recipes
Page 1
Ratatouille soup with pistou
womensweeklyfood.com.au
Ingredients: red onion, eggplant, extra virgin olive oil, basil, vegetable broth, parmesan, ricotta, bread, zucchini, bell pepper, canned tomato, garlic
Mediterranean Layered Bake
slimmingeats.com
Ingredients: red onion, eggplant, extra virgin olive oil, basil, vegetable broth, parmesan, milk, mozzarella, balsamic vinegar, zucchini, parsley, olive oil, tomato paste, cornstarch, tomato, oregano, fennel seed, bell pepper, potato, garlic