extra virgin olive oil, red onion, basil, kalamata olives, garlic & eggplant recipes
6 recipes
Page 1
Eggplant Subs with Provolone
eatingwell.com
Ingredients: red onion, kalamata olives, eggplant, extra virgin olive oil, basil, garlic, provolone, baguette, balsamic vinegar, coriander, tomato, watercress
Pasta salad with roast vegetables
goodfood.com.au
Ingredients: red onion, kalamata olives, eggplant, extra virgin olive oil, basil, garlic, pine nut, bow-tie pasta, cherry tomato, zucchini, red wine vinegar, parsley, bell pepper
Gizzi Erskine’s tuna and caponata salad
goodtoknow.co.uk
Ingredients: red onion, kalamata olives, eggplant, extra virgin olive oil, basil, garlic, tuna steak, lemon, balsamic vinegar, cherry tomato, capers, arugula, bell pepper, sugar
Eggplant Involtini with Grilled Ratatouille
foodandwine.com
Ingredients: red onion, kalamata olives, eggplant, extra virgin olive oil, basil, garlic, cashew, white wine, harissa, zucchini, nutritional yeast, bay leaf, tomato, oregano, thyme
Grilled Fattoush With Za’atar Eggplant
food.com
Ingredients: red onion, kalamata olives, eggplant, extra virgin olive oil, basil, garlic, pita, feta, lemon, dill, za'atar, cucumber, honey, vegetable oil, tomato
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: red onion, kalamata olives, eggplant, extra virgin olive oil, basil, garlic, yogurt, pita, feta, lemon, dill, cherry tomato, cucumber, red wine vinegar, tahini, olive oil, oregano, chile pepper