extra virgin olive oil, red onion, basil, tomato, capers & asparagus recipes
2 recipes
Page 1
Spring Panzanella
leitesculinaria.com
Ingredients: red onion, extra virgin olive oil, basil, capers, tomato, asparagus, parmesan, bread, white wine vinegar, bell pepper, garlic
Spring Panzanella
leitesculinaria.com
Ingredients: red onion, extra virgin olive oil, basil, capers, tomato, asparagus, parmesan, bread, white wine vinegar, bell pepper, garlic