extra virgin olive oil, red onion, cilantro, chile pepper & canned chickpea recipes
6 recipes
Page 1
Moroccan pumpkin and chickpea salad
womensweeklyfood.com.au
Ingredients: red onion, canned chickpea, extra virgin olive oil, cilantro, chile pepper, greek yogurt, lemon, ras el hanout, butternut squash, fresh mint, preserved lemon
Chorizo, chickpea & pumpkin salad
womensweeklyfood.com.au
Ingredients: red onion, canned chickpea, extra virgin olive oil, cilantro, chile pepper, chorizo, cumin, smoked paprika, sherry vinegar, parsley, butternut squash, garlic, vegetable oil
Middle Eastern chickpea and aubergine salad
deliciousmagazine.co.uk
Ingredients: red onion, canned chickpea, extra virgin olive oil, cilantro, chile pepper, halloumi, canola oil, eggplant, arugula, lemon, olive oil, harissa, garlic
Slow-Cooker Moroccan Turkey Stew
foodnetwork.com
Ingredients: red onion, canned chickpea, extra virgin olive oil, cilantro, chile pepper, turkey thigh, cumin, dried apricot, raisins, allspice, lemon, canned whole tomato, parsley, butternut squash, carrot, garlic
Moroccan Burritos with Tahini Herb Sauce
foodnetwork.com
Ingredients: red onion, canned chickpea, extra virgin olive oil, cilantro, chile pepper, whole turkey, turkey thigh, monterey jack, flour tortillas, tahini, cumin, dried apricot, raisins, allspice, lemon, honey, canned whole tomato, parsley, butternut squash, carrot, garlic, cooked rice
Beetroot veggie burgers
bbc.co.uk
Ingredients: red onion, canned chickpea, extra virgin olive oil, cilantro, chile pepper, halloumi, sourdough bread, tahini, lime, egg, hummus, red cabbage, olive oil, zucchini, sweet potato, carrot, beetroot, mixed greens, basil, scallion, garlic, rolled oats, avocado