extra virgin olive oil, red onion, cracked pepper & pine nut recipes
7 recipes
Page 1
Mediterranean Couscous Salad
theviewfromgreatisland.com
Ingredients: pine nut, cracked pepper, red onion, extra virgin olive oil, israeli couscous, feta, lemon, kalamata olives, cucumber, fresh mint, parsley, tomato
Our Family's Favorite Salad
gimmesomeoven.com
Ingredients: pine nut, cracked pepper, red onion, extra virgin olive oil, parmesan, roasted red peppers, romaine, garlic powder, red wine vinegar, artichoke, red wine vinaigrette, red leaf lettuce, italian seasoning
California Raisin, Caramelized Onion and Blue Cheese Orzo Pasta
jamiegeller.com
Ingredients: pine nut, cracked pepper, red onion, extra virgin olive oil, mascarpone, butter, orzo, blue cheese, balsamic vinegar, raisins, honey, spinach, nutmeg
Beet Salad with Goat Cheese
foodnetwork.com
Ingredients: pine nut, cracked pepper, red onion, extra virgin olive oil, worcestershire, goat cheese, soy sauce, rice wine vinegar, dijon mustard, mayonnaise, olive oil, beetroot, baby greens, tarragon
Broccoli Pasta Salad
thelastfoodblog.com
Ingredients: pine nut, cracked pepper, red onion, extra virgin olive oil, rigatoni, feta, lemon, maple syrup, cherry tomato, red wine vinegar, broccoli, basil, dijon mustard, garlic
Artichoke & Spinach Flatbread Pizza
thelastfoodblog.com
Ingredients: pine nut, cracked pepper, red onion, extra virgin olive oil, fresh mozzarella, flatbread, feta, lemon, zucchini, basil, artichoke, olive oil, baby greens, garlic, chili flake
Tortellini Salad with Artichokes and Edamame
theviewfromgreatisland.com
Ingredients: pine nut, cracked pepper, red onion, extra virgin olive oil, tortellini, cumin, dill, kalamata olives, red wine vinegar, edamame, oregano, bell pepper, thyme, hearts of palm, canned artichoke