extra virgin olive oil, red onion, fresh mint, lemon, canned chickpea & preserved lemon recipes

1 recipes

Page 1

Moroccan pumpkin and chickpea salad

womensweeklyfood.com.au

Ingredients: lemon, red onion, preserved lemon, extra virgin olive oil, fresh mint, canned chickpea, greek yogurt, butternut squash, cilantro, chile pepper, ras el hanout