extra virgin olive oil, red onion, fresh mint, zucchini & fennel recipes
2 recipes
Page 1
Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing
foodnetwork.com
Ingredients: red onion, zucchini, fennel, extra virgin olive oil, fresh mint, pine nut, pistachio, greek yogurt, bulgur, pita, cumin, lemon, romaine, tahini, parsley, butternut squash, bell pepper, chile pepper, garlic, pomegranate, nutmeg, giardiniera
Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: red onion, zucchini, fennel, extra virgin olive oil, fresh mint, hazelnut, lemon, dill, paprika, coriander, cannellini beans, stock paste, parsley, button mushroom, tomato paste, cinnamon, fennel seed, cilantro, bell pepper, garlic, vegetable broth, chili flake