extra virgin olive oil, red onion, lemon, greek yogurt, fresh mint & fennel recipes
2 recipes
Page 1
Baked Salmon with Spring Salad and Caper Yogurt Sauce
sidechef.com
Ingredients: greek yogurt, lemon, red onion, fennel, extra virgin olive oil, fresh mint, salmon, feta, dill, white wine, snow peas, white wine vinegar, parsley, capers, watercress, onion, asparagus
Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing
foodnetwork.com
Ingredients: greek yogurt, lemon, red onion, fennel, extra virgin olive oil, fresh mint, pine nut, pistachio, bulgur, pita, cumin, zucchini, romaine, tahini, parsley, butternut squash, bell pepper, chile pepper, garlic, pomegranate, nutmeg, giardiniera