extra virgin olive oil, red onion, oregano, quinoa & canned anchovy recipes

1 recipes

Page 1

Lamb Chops with Grape Leaf Salsa Verde

foodandwine.com

Ingredients: canned anchovy, red onion, extra virgin olive oil, oregano, quinoa, lamb loin, lemon, sun dried tomato, kalamata olives, cucumber, red wine vinegar, rosemary, grape leaves, parsley, capers, mint, garlic, chili flake