extra virgin olive oil, red onion, tomato, carrot & vegetable broth recipes
7 recipes
Page 1
Vegetable Quinoa Sprout Soup Recipe
archanaskitchen.com
Ingredients: red onion, extra virgin olive oil, carrot, tomato, vegetable broth, bean sprouts, curry, quinoa, thai chile pepper, potato, turmeric, garlic
Crock Pot Italian Beef Stew
themediterraneandish.com
Ingredients: red onion, extra virgin olive oil, carrot, tomato, vegetable broth, beef roast, flour, garlic powder, rosemary, red wine, button mushroom, thyme, garlic
Greek Chickpea Salad with Quinoa and Tahini Sauce
kopiaste.org
Ingredients: red onion, extra virgin olive oil, carrot, tomato, vegetable broth, lemon, cucumber, tahini, fresh mint, parsley, chickpea, oregano, arugula, quinoa
Healthy Homemade Vegetable Soup (Gluten Free + Vegan)
thekitchengirl.com
Ingredients: red onion, extra virgin olive oil, carrot, tomato, vegetable broth, celery, lemon, cauliflower, cabbage, zucchini, broccoli, bay leaf, parsley, garlic, italian seasoning
Spring pasta primavera
justapinch.com
Ingredients: red onion, extra virgin olive oil, carrot, tomato, vegetable broth, parmesan, flour, angel hair pasta, butter, white wine, ginger root, button mushroom, baby greens, asparagus, garlic
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: red onion, extra virgin olive oil, carrot, tomato, vegetable broth, parmesan, celery, cannellini beans, rosemary, basil, olive oil, sage, pumpkin, leek, oregano, thyme, garlic
Moroccan vegetable stew
goodfood.com.au
Ingredients: red onion, extra virgin olive oil, carrot, tomato, vegetable broth, couscous, cumin, celery, lemon, paprika, honey, parsley, olive oil, black olives, cilantro, bell pepper, chili powder, turmeric, garlic, canned chickpea