extra virgin olive oil, red onion, tomato, cumin, smoked paprika & cayenne recipes
7 recipes
Page 1
Barbecued Spiced Shrimp with Tomato Salad
foodandwine.com
Ingredients: cumin, red onion, extra virgin olive oil, smoked paprika, tomato, cayenne, shrimp, brown sugar, basil, ancho chile powder, coriander powder, canola oil
Bean Burgers with Spicy Guacamole
eatingwell.com
Ingredients: cumin, red onion, extra virgin olive oil, smoked paprika, tomato, cayenne, bread, lemon, lettuce, pinto beans, cornmeal, cilantro, quinoa, avocado, garlic
Guacamole Beyond Burgers w/ Spicy Sweet Potato Wedges
loveandlemons.com
Ingredients: cumin, red onion, extra virgin olive oil, smoked paprika, tomato, cayenne, bread, vegan burger patty, guacamole, jalapeno, cilantro, avocado, chili powder, onion, sweet potato, lime, butter lettuce
Southern Sorghum & Black-Eyed Pea Salad
daringgourmet.com
Ingredients: cumin, red onion, extra virgin olive oil, smoked paprika, tomato, cayenne, garlic powder, cucumber, black-eyed peas, corn, sorghum, coriander powder, apple cider vinegar, bell pepper, sugar, scallion, lime
Chicken Shawarma Rice Bowls
acedarspoon.com
Ingredients: cumin, red onion, extra virgin olive oil, smoked paprika, tomato, cayenne, boneless skinless chicken thighs, yogurt, lemon, lettuce, coriander, long-grain white rice, parsley, olive oil, mint, green cardamom, hummus, garlic, scallion
Blended Mushroom and Bison Shawarma Bowls
mushroomcouncil.com
Ingredients: cumin, red onion, extra virgin olive oil, smoked paprika, tomato, cayenne, ground bison, greek yogurt, bulgur, lemon, dill, hot sauce, garlic powder, coriander, cucumber, tahini, shiitake mushroom, button mushroom, clove, cinnamon, onion powder, black olives, turmeric, canned chickpea
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: cumin, red onion, extra virgin olive oil, smoked paprika, tomato, cayenne, chicken stock, lamb shank, couscous, yogurt, lemon, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, parsley, olive oil, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, garlic