extra virgin olive oil, red onion, tomato, olive oil & canned chickpea recipes
4 recipes
Page 1
Farro with Kalamata Olives Recipe
foodrepublic.com
Ingredients: red onion, extra virgin olive oil, olive oil, tomato, canned chickpea, farro, preserved lemon, kalamata olives, chive, basil, bay leaf, garlic
Italian chickpea stew
crecipe.com
Ingredients: red onion, extra virgin olive oil, olive oil, tomato, canned chickpea, lemon, white wine, fresh mint, parsley, spinach, chile pepper, potato, garlic
Greek Chickpea Chicken Salad
ambitiouskitchen.com
Ingredients: red onion, extra virgin olive oil, olive oil, tomato, canned chickpea, chicken breast, feta, lemon, kalamata olives, romaine, cucumber, red wine vinegar, basil, dijon mustard, oregano, garlic
Moroccan vegetable stew
goodfood.com.au
Ingredients: red onion, extra virgin olive oil, olive oil, tomato, canned chickpea, couscous, cumin, celery, lemon, paprika, honey, carrot, parsley, black olives, cilantro, bell pepper, chili powder, turmeric, garlic, vegetable broth