extra virgin olive oil, red wine, bay leaf, beef broth & pork shoulder recipes
2 recipes
Page 1
Red Wine-Braised Pork
eatingwell.com
Ingredients: pork shoulder, beef broth, extra virgin olive oil, red wine, bay leaf, celery, carrot, tomato paste, thyme, onion, garlic
Sweet Pork Stew
food.com
Ingredients: pork shoulder, beef broth, extra virgin olive oil, red wine, bay leaf, celery, basil, carrot, onion, potato, garlic