extra virgin olive oil, red wine, bay leaf, beef short ribs & frying oil recipes

1 recipes

Page 1

Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash

eatingeuropean.com

Ingredients: beef short ribs, frying oil, extra virgin olive oil, red wine, bay leaf, chicken stock, beef broth, parmesan, flour, celery, fennel, rosemary, carrot, polenta, tomato paste, cinnamon, thyme, onion, garlic, delicata squash