extra virgin olive oil, red wine, bay leaf, button mushroom & balsamic vinegar recipes
7 recipes
Page 1
Tofu au Vin for Two
eatingwell.com
Ingredients: balsamic vinegar, extra virgin olive oil, red wine, bay leaf, button mushroom, flour, butter, carrot, pearl onion, garlic, extra firm tofu
Tofu au Vin
eatingwell.com
Ingredients: balsamic vinegar, extra virgin olive oil, red wine, bay leaf, button mushroom, flour, butter, carrot, pearl onion, garlic, extra firm tofu
Tofu au Vin for Two
eatingwell.com
Ingredients: balsamic vinegar, extra virgin olive oil, red wine, bay leaf, button mushroom, flour, butter, carrot, pearl onion, garlic, extra firm tofu
Tofu au Vin
eatingwell.com
Ingredients: balsamic vinegar, extra virgin olive oil, red wine, bay leaf, button mushroom, flour, butter, carrot, pearl onion, garlic, extra firm tofu
Beef Hunter Style Grillades Recipe - (4.6/5)
keyingredient.com
Ingredients: balsamic vinegar, extra virgin olive oil, red wine, bay leaf, button mushroom, beef broth, beef roast, flour, celery, rosemary, parsley, bell pepper, thyme, onion, canned tomato, garlic, cayenne
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: balsamic vinegar, extra virgin olive oil, red wine, bay leaf, button mushroom, pecorino, celery, basil, carrot, tomato paste, oregano, lentils, thyme, onion, gluten-free pasta, canned tomato, garlic, chili flake
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: balsamic vinegar, extra virgin olive oil, red wine, bay leaf, button mushroom, worcestershire, zucchini, fennel, roasted red peppers, basil, carrot, polenta, tomato paste, green beans, baby greens, thyme, onion, sugar, canned tomato, sweet potato, garlic