extra virgin olive oil, red wine, bay leaf & rabbit recipes
2 recipes
Page 1
RABBIT CACCIATORE (Coniglio alla Cacciatora) Northern-Italian style
philosokitchen.com
Ingredients: rabbit, extra virgin olive oil, red wine, bay leaf, rosemary, juniper berry, button mushroom, clove, tomato paste, porcini, onion, garlic
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: rabbit, extra virgin olive oil, red wine, bay leaf, chicken stock, pancetta, butter, celery, rosemary, carrot, button mushroom, leek, thyme, onion, turnip, sugar, pearl onion, garlic