extra virgin olive oil, red wine, beef roast & pappardelle recipes
3 recipes
Page 1
Pappardelle with Slow-Cooker Beef Ragù
foodnetwork.com
Ingredients: beef roast, pappardelle, extra virgin olive oil, red wine, parmesan, rosemary, parsley, tomato paste, canned tomato, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef roast, pappardelle, extra virgin olive oil, red wine, beef broth, parmesan, butter, celery, balsamic vinegar, carrot, bay leaf, parsley, tomato, thyme, onion, canned tomato, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: beef roast, pappardelle, extra virgin olive oil, red wine, parmesan, ricotta, butter, celery, cracked pepper, lemon, rosemary, basil, carrot, sage, tomato, onion, garlic, chili flake