extra virgin olive oil, red wine, canned tomato, basil & pecorino recipes
4 recipes
Page 1
Pasta With Tomato-Mushroom Sauce
realsimple.com
Ingredients: pecorino, extra virgin olive oil, basil, red wine, canned tomato, short-cut pasta, parsley, button mushroom, onion, endive, garlic
Ricotta Meatless Meatballs with Sauce
allrecipes.com
Ingredients: pecorino, extra virgin olive oil, basil, red wine, canned tomato, bread crumbs, parmesan, ricotta, egg, parsley, sugar, garlic
Chef Damien's Ricotta Gnocchi
cdkitchen.com
Ingredients: pecorino, extra virgin olive oil, basil, red wine, canned tomato, sweet italian sausage, ricotta, flour, gnocchi, white wine, egg, olive oil, garlic, nutmeg
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: pecorino, extra virgin olive oil, basil, red wine, canned tomato, celery, balsamic vinegar, carrot, bay leaf, button mushroom, tomato paste, oregano, lentils, thyme, onion, gluten-free pasta, garlic, chili flake