extra virgin olive oil, red wine, canned tomato, bay leaf & oxtail recipes
2 recipes
Page 1
Coda alla Vaccinara
angsarap.net
Ingredients: oxtail, extra virgin olive oil, red wine, bay leaf, canned tomato, pancetta, beef stock, celery, red onion, raisins, carrot, clove, garlic
Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata
thespicedlife.com
Ingredients: oxtail, extra virgin olive oil, red wine, bay leaf, canned tomato, chicken stock, lemon, shallot, orange, carrot, parsley, butternut squash, cinnamon, thyme, star anise, onion, garlic