extra virgin olive oil, red wine, carrot, basil, bay leaf & veal stock recipes

1 recipes

Page 1

Fettuccine Bolognese

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Ingredients: veal stock, extra virgin olive oil, basil, red wine, carrot, bay leaf, chicken stock, veal steak, ground lamb, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, butter, celery, canned whole tomato, parsley, clove, sage, onion, chili flake