extra virgin olive oil, red wine, carrot, beef broth, bay leaf & button mushroom recipes
5 recipes
Page 1
Pot Roast Soup
eatingwell.com
Ingredients: beef broth, extra virgin olive oil, red wine, carrot, bay leaf, button mushroom, beef roast, sour cream, thyme, onion, potato, canned tomato, garlic
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: beef broth, extra virgin olive oil, red wine, carrot, bay leaf, button mushroom, beef stew meat, butter, celery, parsley, tomato paste, onion, potato, canned tomato, garlic
Sous Vide Beef Bourguignon
anovaculinary.com
Ingredients: beef broth, extra virgin olive oil, red wine, carrot, bay leaf, button mushroom, bacon, beef roast, flour, butter, tomato paste, cornstarch, thyme, onion, garlic
Beef Bourguignon
crecipe.com
Ingredients: beef broth, extra virgin olive oil, red wine, carrot, bay leaf, button mushroom, beef stew meat, bacon, flour, rosemary, parsley, tomato paste, thyme, onion, pearl onion, garlic
Pressure Cooker Spaghetti Squash and Meat Sauce
thisoldgal.com
Ingredients: beef broth, extra virgin olive oil, red wine, carrot, bay leaf, button mushroom, ground beef, worcestershire, fish sauce, parmesan, dried parsley flakes, celery, tomato sauce, spaghetti squash, basil, tomato paste, oregano, onion, canned tomato, garlic