extra virgin olive oil, red wine, carrot, celery, tomato paste & tagliatelle recipes
3 recipes
Page 1
Beef Roulade with Pasta and Red Wine Sauce
eatsmarter.com
Ingredients: tagliatelle, celery, extra virgin olive oil, red wine, carrot, tomato paste, beef stew meat, beef stock, butter, orange, fennel, parsley, onion
Bolognese sauce with veal
deliciousmagazine.co.uk
Ingredients: tagliatelle, celery, extra virgin olive oil, red wine, carrot, tomato paste, ground beef, pancetta, veal steak, beef stock, sweet italian sausage, grana-padano, onion
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: tagliatelle, celery, extra virgin olive oil, red wine, carrot, tomato paste, ground beef, pancetta, beef stock, ground pork, parmesan, olive oil, tomato, thyme, onion, sugar, canned tomato, garlic, chili flake