extra virgin olive oil, red wine, carrot, oregano & brisket recipes
3 recipes
Page 1
Slow Cooker Beef Ragu
sundaysuppermovement.com
Ingredients: brisket, extra virgin olive oil, red wine, carrot, oregano, beef stock, milk, celery, bay leaf, tomato paste, onion, sugar, garlic
Braised Brisket Skillet Breakfast Pizza with Egg, Avocado, and Chimichurri
avocadosfrommexico.com
Ingredients: brisket, extra virgin olive oil, red wine, carrot, oregano, beef stock, pizza crust, lemon, cherry tomato, egg, parsley, olive oil, avocado, onion, garlic, chili flake
Slow-Cooker Beef Brisket with Cilantro Chimichurri
cuisineathome.com
Ingredients: brisket, extra virgin olive oil, red wine, carrot, oregano, beef broth, cumin, white wine vinegar, olive oil, tomato, coriander powder, serrano pepper, cilantro, onion, garlic, chili flake