extra virgin olive oil, red wine, carrot, oregano, canned tomato & button mushroom recipes
4 recipes
Page 1
Spaghetti Della Carne Di Cervo(Aka Venison Spaghetti)
food.com
Ingredients: extra virgin olive oil, red wine, carrot, button mushroom, oregano, canned tomato, ground venison, ground beef, worcestershire, celery, tomato sauce, basil, onion, garlic
Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.
stacylynharris.com
Ingredients: extra virgin olive oil, red wine, carrot, button mushroom, oregano, canned tomato, venison roast, bacon, beef stock, celery, rosemary, thyme, onion, potato, garlic
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: extra virgin olive oil, red wine, carrot, button mushroom, oregano, canned tomato, pecorino, celery, balsamic vinegar, basil, bay leaf, tomato paste, lentils, thyme, onion, gluten-free pasta, garlic, chili flake
Pressure Cooker Spaghetti Squash and Meat Sauce
thisoldgal.com
Ingredients: extra virgin olive oil, red wine, carrot, button mushroom, oregano, canned tomato, ground beef, worcestershire, fish sauce, beef broth, parmesan, dried parsley flakes, celery, tomato sauce, spaghetti squash, basil, bay leaf, tomato paste, onion, garlic