extra virgin olive oil, red wine, egg, onion, garlic & pecorino recipes
6 recipes
Page 1
Lamb Ragout whit Trenette Pasta
recipesjourney.com
Ingredients: pecorino, extra virgin olive oil, red wine, egg, onion, garlic, boneless lamb, semolina, pastry flour, tomato sauce, cabbage, rosemary, carrot
Naked Pasta: Make This Gnudi Marinara
foodrepublic.com
Ingredients: pecorino, extra virgin olive oil, red wine, egg, onion, garlic, parmesan, ricotta, flour, basil, carrot, white pepper, parsley, tomato, chili flake
Pumpkin Lasagna
crecipe.com
Ingredients: pecorino, extra virgin olive oil, red wine, egg, onion, garlic, hot italian sausage, ricotta, lasagna, mozzarella, tomato sauce, zucchini, basil, parsley, pumpkin, oregano
Italian Baked Meatballs in Marinara Sauce
yummly.co.uk
Ingredients: pecorino, extra virgin olive oil, red wine, egg, onion, garlic, ground beef, beef broth, ground pork, spaghetti, milk, bread, parsley, oregano, sugar, canned tomato, nutmeg
Sausage Meatball Lasagna
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, red wine, egg, onion, garlic, soppressata, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, butter, celery, basil, carrot, parsley, tomato paste
Moussaka
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, red wine, egg, onion, garlic, ground lamb, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, bay leaf, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, canola oil, nutmeg, cayenne