extra virgin olive oil, red wine, mozzarella & bay leaf recipes
4 recipes
Page 1
Baked Pennette with Mortadella
cookingwithnonna.com
Ingredients: mozzarella, extra virgin olive oil, red wine, bay leaf, ground beef, mortadella, parmesan, short-cut pasta, sage, tomato, garlic
Scamorza-Loaded Pork Pizzaiola Recipe
seriouseats.com
Ingredients: mozzarella, extra virgin olive oil, red wine, bay leaf, pork fillet, spaghetti, roasted red peppers, basil, onion, canned tomato, garlic, chili flake
Gnocchi Bolognese Bake
cakenknife.com
Ingredients: mozzarella, extra virgin olive oil, red wine, bay leaf, ground beef, ground pork, parmesan, milk, gnocchi, celery, basil, carrot, tomato paste, tomato, oregano, onion, garlic
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: mozzarella, extra virgin olive oil, red wine, bay leaf, pancetta, beef stock, parmesan, ricotta, lasagna, half and half, kale, red wine vinegar, basil, parsley, button mushroom, cooking spray, tomato paste, oregano, onion, canned tomato, garlic