extra virgin olive oil, red wine, tomato, basil & canned anchovy recipes
2 recipes
Page 1
Spaghettoni with a Red Wine Tomato Sauce
italicanakitchen.com
Ingredients: canned anchovy, extra virgin olive oil, basil, red wine, tomato, spaghetti, milk, shallot, capers, oregano, garlic
Penne All'Arrabbiata
recipeland.com
Ingredients: canned anchovy, extra virgin olive oil, basil, red wine, tomato, pancetta, pecorino, short-cut pasta, green olives, parsley, button mushroom, capers, onion, chile pepper, garlic