extra virgin olive oil, red wine, tomato & herbes de provence recipes
8 recipes
Page 1
Ratatouille de Provence Recipe
recipes.net
Ingredients: herbes de provence, extra virgin olive oil, red wine, tomato, red onion, zucchini, dijon mustard, black olives, summer squash, garlic, chili flake
How To Make Ratatouille de Provence
recipes.net
Ingredients: herbes de provence, extra virgin olive oil, red wine, tomato, red onion, zucchini, dijon mustard, black olives, summer squash, garlic, chili flake
Lamb, Fig & Olive Stew for Two
eatingwell.com
Ingredients: herbes de provence, extra virgin olive oil, red wine, tomato, ground lamb, beef broth, lemon, green olives, parsley, dried fig, cornstarch, garlic
Lamb, Fig & Olive Stew for Two
eatingwell.com
Ingredients: herbes de provence, extra virgin olive oil, red wine, tomato, ground lamb, beef broth, lemon, green olives, parsley, dried fig, cornstarch, garlic
Lamb, Fig & Olive Stew
eatingwell.com
Ingredients: herbes de provence, extra virgin olive oil, red wine, tomato, ground lamb, beef broth, lemon, green olives, parsley, dried fig, cornstarch, garlic
Lamb, Fig & Olive Stew
eatingwell.com
Ingredients: herbes de provence, extra virgin olive oil, red wine, tomato, ground lamb, beef broth, lemon, green olives, parsley, dried fig, cornstarch, garlic
Ratatouille-Stuffed Peppers
allrecipes.com
Ingredients: herbes de provence, extra virgin olive oil, red wine, tomato, italian cheese blend, cracked pepper, tomato sauce, zucchini, eggplant, parsley, bell pepper, onion, garlic
Ratatouille Pappardelle
allrecipes.com
Ingredients: herbes de provence, extra virgin olive oil, red wine, tomato, parmesan, pappardelle, cracked pepper, tomato sauce, balsamic vinegar, zucchini, eggplant, bell pepper, spinach, onion, garlic