extra virgin olive oil, red wine, tomato, oregano & nutmeg recipes
6 recipes
Page 1
Beef & Lentil Bolognese Sauce
lentils.org
Ingredients: extra virgin olive oil, red wine, tomato, oregano, nutmeg, ground beef, celery, basil, fennel seed, onion, garlic, green lentils
Beef brisket with red wine & shallots
jamieoliver.com
Ingredients: extra virgin olive oil, red wine, tomato, oregano, nutmeg, brisket, shallot, red wine vinegar, bay leaf, tomato paste, cinnamon, black olives, thyme, garlic
Homemade Gnocchi with Nana's Tomato Sauce
copymethat.com
Ingredients: extra virgin olive oil, red wine, tomato, oregano, nutmeg, parmesan, flour, bay leaf, egg, parsley, tomato paste, fennel seed, onion, potato, garlic, chili flake
Moussaka (Greek Eggplant Casserole)
yummly.com
Ingredients: extra virgin olive oil, red wine, tomato, oregano, nutmeg, ground lamb, parmesan, flour, milk, butter, eggplant, white pepper, allspice, tomato paste, cinnamon, onion, garlic
Lasagna alla Besciamella
foodnetwork.com
Ingredients: extra virgin olive oil, red wine, tomato, oregano, nutmeg, ground beef, hot italian sausage, sweet italian sausage, parmesan, flour, lasagna, milk, mozzarella, butter, basil, onion, garlic, italian seasoning
Spaghetti and Meatballs Recipe with Oven Roasted Tomato Sauce
eatthelove.com
Ingredients: extra virgin olive oil, red wine, tomato, oregano, nutmeg, ground beef, fish sauce, ground pork, parmesan, spaghetti, milk, panko, shallot, chive, basil, dijon mustard, smoked paprika, parsley, tomato paste, onion, garlic, chili flake, cayenne