extra virgin olive oil, red wine, tomato, parsley & porcini recipes
4 recipes
Page 1
White Bean Ragout
midwestliving.com
Ingredients: extra virgin olive oil, red wine, parsley, tomato, porcini, prosciutto, beef broth, shallot, cannellini beans, chard, thyme, garlic
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: extra virgin olive oil, red wine, parsley, tomato, porcini, beef broth, veal shank, celery, lemon, rosemary, carrot, bay leaf, thyme, onion, garlic
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: extra virgin olive oil, red wine, parsley, tomato, porcini, beef stew meat, beef stock, parmesan, short-cut pasta, celery, rosemary, carrot, bay leaf, onion, garlic
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: extra virgin olive oil, red wine, parsley, tomato, porcini, beef stock, beef roast, parmesan, penne rigate, celery, marjoram, carrot, bay leaf, onion, garlic