extra virgin olive oil, red wine, tomato & short-cut pasta recipes

9 recipes

Page 1

Bolognese Sauce

savoryexperiments.com

Ingredients: short-cut pasta, extra virgin olive oil, red wine, tomato, ground beef, hot italian sausage, celery, basil, carrot, onion, garlic

Baked Pennette with Mortadella

cookingwithnonna.com

Ingredients: short-cut pasta, extra virgin olive oil, red wine, tomato, ground beef, mortadella, parmesan, mozzarella, bay leaf, sage, garlic

Penne All'Arrabbiata

recipeland.com

Ingredients: short-cut pasta, extra virgin olive oil, red wine, tomato, pancetta, canned anchovy, pecorino, green olives, basil, parsley, button mushroom, capers, onion, chile pepper, garlic

Bobby Flay's Eggplant Bolognese

today.com

Ingredients: short-cut pasta, extra virgin olive oil, red wine, tomato, parmesan, spiral pasta, celery, calabrian chile pepper, eggplant, basil, carrot, oregano, onion, sugar, garlic

Corzetti pasta with Genovese meat sauce (al tocco di carne)

the-pasta-project.com

Ingredients: short-cut pasta, extra virgin olive oil, red wine, tomato, beef stew meat, beef stock, parmesan, celery, rosemary, carrot, bay leaf, parsley, porcini, onion, garlic

Penne With Creamy Red Wine Sauce

yummly.co.uk

Ingredients: short-cut pasta, extra virgin olive oil, red wine, tomato, ground beef, sweet italian sausage, heavy cream, flour, gruyere, celery, basil, carrot, parsley, oregano, onion, garlic, chili flake

Fazzoletti Pasta with Pork Ragu

yummly.co.uk

Ingredients: short-cut pasta, extra virgin olive oil, red wine, tomato, pork shoulder, mortadella, pancetta, parmesan, celery, fennel, basil, carrot, bay leaf, tomato paste, oregano, thyme, onion, garlic

Pressure Cooker Spaghetti Bolognese

justonecookbook.com

Ingredients: short-cut pasta, extra virgin olive oil, red wine, tomato, chicken broth, ground beef, ground pork, parmesan, spaghetti, butter, celery, basil, carrot, bay leaf, parsley, button mushroom, oregano, onion, garlic

Fettuccine Bolognese

recipes.camp

Ingredients: short-cut pasta, extra virgin olive oil, red wine, tomato, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, butter, celery, basil, carrot, bay leaf, parsley, clove, sage, onion, chili flake