extra virgin olive oil, red wine, tomato & red wine vinegar recipes

11 recipes

Page 1

Fresh Tomato Sauce

eatingwell.com

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, basil, tomato paste, oregano, onion, garlic

Pollo alla Maremmana

cookingwithnonna.com

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, chicken broth, pancetta, chicken breast, sage, onion, chile pepper, garlic

Marinated lamb, peas, herbs and tomatoes ( SERVES 4 )

eatwell.co.nz

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, worcestershire, lamb chops, butter, dill, red onion, brown sugar, peas, mint, sugar, garlic

Beef brisket with red wine & shallots

jamieoliver.com

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, brisket, shallot, bay leaf, tomato paste, cinnamon, oregano, black olives, thyme, garlic, nutmeg

Greek Taco!

foodnetwork.com

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, ground lamb, greek yogurt, pita, feta, red onion, cucumber, fresh mint, olive oil, tomato paste, oregano, garlic

Lamb shanks

gourmettraveller.com.au

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, lamb shank, shallot, kalamata olives, fennel, rosemary, white wine vinegar, dijon mustard, celeriac, oregano, fennel seed, garlic

Slow braised lamb shanks with olive oil mash

bbc.co.uk

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, canned anchovy, lamb shank, beef stock, butter, shallot, rosemary, canned whole tomato, parsley, olive oil, lima beans, thyme, potato, garlic

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, carrot, vegetable oil, bay leaf, dijon mustard, parsley, leek, lentils, thyme, onion, garlic, green lentils

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, chicken stock, boneless lamb, celery, lemon, white wine, basil, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, chicken stock, boneless lamb, celery, lemon, white wine, basil, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

World Kitchen Paella

thespicedlife.com

Ingredients: extra virgin olive oil, red wine vinegar, red wine, tomato, shrimp, chicken stock, chorizo, pork fillet, clam juice, lemon, peppercorn, paprika, coriander, peas, smoked paprika, parsley, oregano, saffron, bell pepper, thyme, onion, risotto rice, garlic