extra virgin olive oil, red wine, zucchini, garlic & thyme recipes
4 recipes
Page 1
Ratatouille
drgourmet.com
Ingredients: zucchini, extra virgin olive oil, red wine, thyme, garlic, parmesan, fresh mozzarella, eggplant, basil, canned whole tomato, tomato paste, oregano, bell pepper, onion, tarragon
provencal beef stew
womensweeklyfood.com.au
Ingredients: zucchini, extra virgin olive oil, red wine, thyme, garlic, bacon, beef stock, beef roast, celery, carrot, bay leaf, parsley, leek, black olives, canned tomato
Minced Lamb Pie
foodaciously.com
Ingredients: zucchini, extra virgin olive oil, red wine, thyme, garlic, ground lamb, puff pastry, lemon, tomato sauce, kalamata olives, rosemary, carrot, potato starch, oregano, onion, chile pepper
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: zucchini, extra virgin olive oil, red wine, thyme, garlic, worcestershire, balsamic vinegar, fennel, roasted red peppers, basil, carrot, polenta, bay leaf, button mushroom, tomato paste, green beans, baby greens, onion, sugar, canned tomato, sweet potato