extra virgin olive oil, red wine vinegar, artichoke, lemon & beef broth recipes

1 recipes

Page 1

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: beef broth, lemon, extra virgin olive oil, red wine vinegar, artichoke, leg of lamb, anchovy paste, flour, butter, celery, shallot, rosemary, red wine, carrot, bay leaf, tomato paste, onion, potato, garlic, chili flake