extra virgin olive oil, red wine vinegar, artichoke, lemon & dill recipes
2 recipes
Page 1
Spring Asparagus Pasta Salad
ellerepublic.de
Ingredients: lemon, dill, extra virgin olive oil, red wine vinegar, artichoke, pine nut, parmesan, short-cut pasta, cracked pepper, zucchini, basil, capers, baby greens, asparagus, garlic, scallion
Greek Marinated Flank Steak and My Favorite Hummus Plate
howsweeteats.com
Ingredients: lemon, dill, extra virgin olive oil, red wine vinegar, artichoke, beef steak, greek yogurt, pita, feta, cherry tomato, shallot, kalamata olives, roasted red peppers, cucumber, honey, olive oil, oregano, hummus, garlic