extra virgin olive oil, red wine vinegar, artichoke, oregano & black olives recipes

4 recipes

Page 1

Italian Zucchini Pasta Salad

inspiralized.com

Ingredients: extra virgin olive oil, red wine vinegar, artichoke, oregano, black olives, salami, provolone, lemon, red onion, cherry tomato, zucchini, basil, parsley, chili flake

Italian Tortellini

thirtyhandmadedays.com

Ingredients: extra virgin olive oil, red wine vinegar, artichoke, oregano, black olives, pepperoni, provolone, tortellini, celery, red onion, cherry tomato, roasted red peppers, broccoli, basil, dijon mustard, bell pepper, pepperoncini, sugar

Italian Stuffed Artichoke

acadianatable.com

Ingredients: extra virgin olive oil, red wine vinegar, artichoke, oregano, black olives, bread crumbs, parmesan, mozzarella, celery, lemon, olive salad mix, cauliflower, green olives, rosemary, carrot, parsley, capers, bell pepper, celery seed, garlic

Summer Antipasto Salad in a Jar

spoonabilities.com

Ingredients: extra virgin olive oil, red wine vinegar, artichoke, oregano, black olives, hard salami, provolone, baguette, spiral pasta, orzo, celery, cherry tomato, green olives, roasted red peppers, egg, chickpea, capers, quinoa, sugar, garlic, butter lettuce