extra virgin olive oil, red wine vinegar, artichoke, oregano & black olives recipes
4 recipes
Page 1
Italian Zucchini Pasta Salad
inspiralized.com
Ingredients: extra virgin olive oil, red wine vinegar, artichoke, oregano, black olives, salami, provolone, lemon, red onion, cherry tomato, zucchini, basil, parsley, chili flake
Italian Tortellini
thirtyhandmadedays.com
Ingredients: extra virgin olive oil, red wine vinegar, artichoke, oregano, black olives, pepperoni, provolone, tortellini, celery, red onion, cherry tomato, roasted red peppers, broccoli, basil, dijon mustard, bell pepper, pepperoncini, sugar
Italian Stuffed Artichoke
acadianatable.com
Ingredients: extra virgin olive oil, red wine vinegar, artichoke, oregano, black olives, bread crumbs, parmesan, mozzarella, celery, lemon, olive salad mix, cauliflower, green olives, rosemary, carrot, parsley, capers, bell pepper, celery seed, garlic
Summer Antipasto Salad in a Jar
spoonabilities.com
Ingredients: extra virgin olive oil, red wine vinegar, artichoke, oregano, black olives, hard salami, provolone, baguette, spiral pasta, orzo, celery, cherry tomato, green olives, roasted red peppers, egg, chickpea, capers, quinoa, sugar, garlic, butter lettuce