extra virgin olive oil, red wine vinegar, arugula & vegetable oil recipes
4 recipes
Page 1
Salt-Roasted Beet Carpaccio
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, vegetable oil, arugula, pine nut, goat cheese, creme fraiche, lemon, shallot, sage, beetroot
Sausage, lentil and goat’s cheese salad with tapenade dressing
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, red wine vinegar, vegetable oil, arugula, sausage, goat cheese, red onion, tapenade, parsley, thyme, green lentils
Grilled Octopus with Celery and Cannellini Bean Salad
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, vegetable oil, arugula, chicken stock, octopus, celery, lemon, red onion, cannellini beans, carrot, bay leaf, thyme, onion, garlic, chili flake
Turkish Fried Mussel Rolls
foodrepublic.com
Ingredients: extra virgin olive oil, red wine vinegar, vegetable oil, arugula, mussel, walnut, bread crumbs, flour, bread, beer, lemon, romaine, sumac, egg, parsley, onion, garlic