extra virgin olive oil, red wine vinegar, bay leaf, garlic, carrot & white wine recipes
3 recipes
Page 1
Chicken Escabeche
allrecipes.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, carrot, bay leaf, garlic, chicken breast, red onion, achiote seeds, onion, cayenne
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, carrot, bay leaf, garlic, chicken stock, boneless lamb, celery, lemon, basil, red wine, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, carrot, bay leaf, garlic, chicken stock, boneless lamb, celery, lemon, basil, red wine, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar