extra virgin olive oil, red wine vinegar, beef steak & canned anchovy recipes
11 recipes
Page 1
Caveman fillet with anchovy butter and tomato bruschetta
taste.co.za
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, butter, rustic italian bread, lemon, parsley, tomato, garlic
Tuscan Skirt Steak with Salsa Verde
allrecipes.com
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, walnut, shallot, rosemary, parsley, capers, thyme, garlic
Skirt Steak with Anchovy-Caper Sauce
foodandwine.com
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, lemon, shallot, chive, parsley, capers, thyme, garlic, tarragon
Chimi-Verde Steak
sidechef.com
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, lemon, green olives, fresh mint, parsley, capers, oregano, garlic, chili flake
Salt-Crusted Beef Tenderloin
leitesculinaria.com
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, bread, lemon, cherry tomato, grapeseed oil, egg, parsley, garlic, scallion
Fiorentina steak
jamieoliver.com
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, rosemary, fresh mint, basil, dijon mustard, parsley, capers, pickle, potato, garlic
Grilled Sirloin Steak With Peperonata
yummly.com
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, lemon, red onion, cherry tomato, brown sugar, green olives, capers, oregano, bell pepper, garlic
Steak with hot salsa verde
goodtoknow.co.uk
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, hot sauce, basil, dijon mustard, parsley, capers, bell pepper, mint, chile pepper, scallion
Grilled Steak Salad with Italian Salsa Verde
strawberryplum.com
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, walnut, parmesan, lemon, shallot, parsley, capers, arugula, garlic, tarragon, chili flake
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, fresh mint, basil, dijon mustard, parsley, olive oil, capers, watercress, pickle, potato, garlic
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, flour, milk, butter, blue cheese, shallot, chive, parsley, olive oil, capers, thyme, garlic